Alliance Events Calendar

Elevations with Dr. Julie Robinson, Chief Scientist of the International Space Station

Date: October 19, 2017 Time: 11:30 AM - 1:00 PM

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Event Description

Dr. Julie Robinson, Chief Scientist of the International Space StationDr. Julie Robinson, chief scientist for the International Science Station, will share how the ISS is yielding results across fields as diverse as astrophysics, nanomaterials, combustion, microbiology and human psychology and highlight some of the research facility’s most dramatic discoveries that benefit us all at the Alliance's Elevations luncheon Wednesday, Oct. 19 at The Clay Center. 

Presented with title sponsorship support from Dow Chemical, the Elevations professional development series incudes speakers who represent the diverse interests valued by the Kanawha Valley’s professional women. 

Robinson counts her experience as a delegate in 1985 at the National Youth Science Camp, located near Bartow, W.Va., as vital in helping contribute to her successful career path. Since then, Robinson has stayed connected to the prestigious Mountain State STEM program, operated by the National Youth Science Foundation, serving as a presenter to encourage the future science leaders.

Flying more than 200 miles above Earth's surface, the 357-foot-long ISS facility is an engineering marvel, home to the only U.S. National Laboratory in a microgravity environment. With six resident crew members representing a variety of nations, ground teams around the globe stand ready to support station activities on a daily basis.

As the chief scientist for the ISS, Robinson has overseen the transition of the laboratory from the assembly period, with just a few dozen active investigations, to full utilization, with hundreds of active investigations. She represents all space station users, including NASA-funded investigators, the new community of investigators using the station as a National Laboratory, and the international research community. 

Robinson has an interdisciplinary background in the physical and biological sciences and her professional experience has included research activities in a variety of fields, including virology, analytical chemistry, genetics, statistics, field biology, and remote sensing.  She earned a Bachelor of Science in Chemistry and a Bachelor of Science in Biology from Utah State University in 1989.  She earned a Doctor of Philosophy in Ecology, Evolution and Conservation Biology from the University of Nevada Reno in 1996. 

She began her career at NASA Johnson Space Center (working for Lockheed Martin), in the Image Science Laboratory and later led a major NASA-sponsored scientific project to facilitate a distribution network for global maps of coral reefs in the world.  She has collaborated with ecologists and conservation biologists in incorporating remote sensing data into their projects, and most recently published the textbook Remote Sensing for Ecology and Conservation Biology. She joined NASA as a civil servant in the Office of the ISS Program Scientist in 2004, was named Deputy ISS Program Scientist in 2006, and ISS Chief Scientist in 2007.  She received the NASA Outstanding Leadership Medal in 2011.

The National Youth Science Camp was founded in 1963 as a part of West Virginia’s Centennial Celebration as a summer forum where two delegates representing each state exchange ideas with leading scientists and other professionals from academic and corporate worlds. The camp’s extensive alumni network is one of its major strengths – the program encourages students to go further than they think they could and encourages them to serve as West Virginia ambassadors throughout their careers.



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Event Location The Clay Center
1 Clay Square
Charleston, WV 25301
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Date/Time Information 11:30 a.m. - 1 p.m.
Thursdayday, Oct. 19

The luncheon opens at 11:30 a.m. with informal networking, followed by a seated luncheon and conversation with Dr. Julie Robinson at noon. 
Contact Information
Lesli Forbes
Fees/Admission
$50 for Alliance members
$60 for future Alliance members

After Oct. 17 at 11:30 a.m.
$60 for Alliance members
$70 for future Alliance members

Please email Paula Sims with special dietary requests or restrictions so we can accommodate your needs. Invoicing is available for groups of 10 or more. No refunds are issued within 48 hours of the event. 
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